Join us for an exclusive live session
There are few things that a journalist likes more than a trend. Editors want to show their readers they are ahead of the latest ones, and writers want to offer them to editors to please them. With so many possibilities to choose from, we have asked some of the top journalists across travel, food and drink, health and wellness, beauty and fashion to identify their biggest trends for the coming year, explaining why they are going to dominate and how PRs can use them to pitch their clients. All attendees will get access to a Roxhill Trends ebook with all the trends across all sectors included and further advice on how you can use them in your pitching in 2026.
For our food and drink trends Q&A, we’ll be joined by Joanna Taylor, Freelance Food Writer, The Standard and Hannah Evans, Deputy Food Editor, The Times and The Sunday Times, who will use their expertise to help you differentiate a passing fad from the trends that will persist in the coming year. They will also be able to talk about the industry in 2026 and the themes they think will become increasingly prevalent.
This special session is part of Roxhill’s events programme, which aims to allow PRs to build a personal relationship with each journalist in a more relaxed setting. Each session will be structured as a 30-minute interview followed by a 15-minute Q&A with the audience.
Book your ticket
Join us for this exclusive session on Tuesday 25th November at 11am . Seats are £50 and limited to 100 PRs, so book now if you want to join us.
This event is taking place at Myo St Pauls, Watling St, London EC4M 9AF.
Cancellations are permitted up to 48 hours before an event. You can transfer to a different session up to 48 hours before the event (subject to availability), and delegate substitutions are accepted at any time. Please contact our event team at events@roxhillmedia.com for cancellation, transfer and substitution requests.
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