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Roxhill Food & Drink Club

We’re bringing together some of the top names in food and drink journalism this June, for a morning of events aimed at giving PRs insight into what the people behind the country’s most prominent food pages are thinking right now.

When: 28th June 2023

Where: Sun Street Hotel, 5-15 Sun St, London, EC2A 2EP

1
Morning
0
Sessions​
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Journalists

The Events

We’re bringing together some of the top names in food and drink journalism this June, for a morning of events aimed at giving PRs insight into what the people behind the country’s most prominent food pages are thinking right now.

We’ll be running two separate Roxhill Meets sessions, asking Telegraph Food Editor Amy Bryant, and FT Food and Drink Editor and Columnist Alice Lascelles about the kind of stories they are interested in covering now, and how best to pitch your ideas to them.

In addition, we’ll be hosting a session of Roxhill’s Speed Pitching Live, with the chance to pitch ideas directly to Alice, as well as Tony Turnbull, Food and Drink Editor at the Times; Ajesh Patalay, Food Writer at The FT; Tom Shingler, Head of Food at delicious magazine; Stacey Smith, Food & Drink Editor across the Hearst Titles and Clare Finney, Food Writer for The Evening Standard The i Paper, and Vogue, among others.

Book Tickets

Pitch your stories to the UK’s top journalists in one morning. Each session offers you three, five-minute slots, so you can pitch your ideas to leading food and drink journalists. While you’re not pitching, you’ll also have the chance to grab breakfast and network with your peers.

We’d love you to attend all four events, and are happy to offer a bundle price. Please do contact holly.ewen@roxhillmedia.com for more information. In addition, if you would like to attend both Speed Pitching Sessions please buy a ticket to each and contact holly.ewen@roxhillmedia.com so we can arrange the time slots accordingly.

Wednesday 28th June 8:30-9:30am

Roxhill Meets... Amy Bryant

Amy Bryant, Food Editor, The Telegraph

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Wednesday 28th June 9:45am-11:00am

Speed Pitching Live - Session 1

With:

  • Stacey Smith, Food and Drink Editor, Hearst
  • Ajesh Patalay, Food Columnist, Financial Times, HTSI
  • Tom Shingler, Head of Food, Delicious
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Wednesday 28th June 9:45am-11:00am

Speed Pitching Live - Session 2

With:

  • Alice Lascelles, Contributing Editor, Drinks Editor and Columnist, Financial Times, HTSI, FT Weekend
  • Clare Finney, Freelance Food and Drink Writer, Evening Standard, Times, Vogue
  • Tony Turnbull, Food Editor, The Times, The Sunday Times and Times Luxx
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Wednesday 28th June 11:15am-12:00pm

Roxhill Meets... Alice Lascelles

Alice Lascelles, Contributing Editor, Drinks Editor and Columnist Financial Times, HTSI, FT Weekend

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Location

Sun Street Hotel, 5-15 Sun St, London, EC2A 2EP

This event is part of Roxhill’s events programme, aimed at helping PRs to build personal relationships with journalists in an informal setting.

Cancellations are permitted up to 7 working days before the event. You can transfer to a different talk up to 2 days before the event (subject to availability), and delegate substitutions are accepted at any time. Please contact our event team at events@roxhillmedia.com for cancellation, transfer and substitution requests.

A photographer may cover this event and the photographs may be used to publicise future Roxhill events. By purchasing a ticket and attending the event, you are consenting to appear in any photographs we may choose to use in future campaigns.

The details you provide will be processed in line with the Roxhill’s GDPR obligations. For information on how we handle your personal data please see our Privacy Policy.

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