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Roxhill Meets… Amy Bryant, Food Editor, The Telegraph

Home Roxhill Club Roxhill Meets… Amy Bryant, Food Editor, The Telegraph

Join us for an exclusive Q&A

This special session is part of Roxhill’s events programme, which aims to allow PRs to build a personal relationship with each journalist in a more relaxed setting.

We’re bringing together some of the top names in food and drink journalism this June, for a morning of events aimed at giving PRs insight into what the people behind the country’s most prominent food pages are thinking right now. For more Food and Drink events at Sun Street Hotel on 28th June click here.

Sorry, this event is for clients only.

Please log in below to access the booking page.

Try It

Sorry, this event is for clients only.

Please log in below to access the booking page.

Try It

Book your ticket

Seats are £40 and limited to 50 PRs, so book now if you want to join us. This session is taking place at Sun Street Hotel 5-15 Sun St, London EC2A 2EP

Cancellations are permitted up to 7 working days before an event. You can transfer to a different session up to 2 days before the event (subject to availability), and delegate substitutions are accepted at any time. Please contact our event team at events@roxhillmedia.com for cancellation, transfer and substitution requests.

A photographer and/or videographer may be present at our events, and the photographs and videos may be used to publicise future Roxhill events. By purchasing a ticket and attending an event, you are consenting to appear in any photographs and videos we may choose to use in future campaigns.

The details you provide will be processed in line with the Roxhill’s GDPR obligations. For information on how we handle your personal data please see our Privacy Policy.

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