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June 2022
How much does the environment and sustainability now influence journalists in the food, fashion, beauty and travel industries?
Our four sessions will start with an insight into the beauty industry, looking at what brands are getting right and how to avoid greenwashing. We will also investigate some of fashion’s biggest challenges, from material sourcing and manufacturing to the disposal of used and unwanted clothes.
The final two sessions will highlight how PRs can help journalists in their mission to promote products, chefs, and restaurants which champion sustainable practices, as well as how PRs can work together with journalists to encourage sustainable travel.
This webinar programme is exclusive to Roxhill Media, so click on the images below to sign up:
Bridget March, Digital Beauty Director, Harper’s Bazaar
Becci Vallis, Freelance Beauty Journalist
Fleur Britten, Freelance Writer and Acting Deputy Fashion Editor, The Guardian
Philippa Grogan, Textiles, Materials and Policy Expert, Eco-Age
Helen McGinn, Author, Drinks Writer and Presenter
Lisa Markwell, Editor, Telegraph Magazine
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