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Roxhill Webinar Series: Food & Drink and the Environment

 Award-winning wine writer, Helen McGinn, and esteemed food journalist, Lisa Markwell, will join us on Wednesday 22nd June at 10am to discuss the environmental challenges the food and drink industry faces.

We will learn how PRs can help journalists in their mission to promote products, chefs, and restaurants which champion sustainable practices.

  • Event Date:

    22 June 2022 at 10:00



Guests:
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